TC 600

CPS 200 LED-Scanner

Higher product yields - less give away


The scanner CPS 200 ensures best yields and minimum give away - simply SMART&EASY
Our scanner CPS 200 uses an optical measurement of the product and the detection of the product weight to provide an optimal yield and minimal give away slicing of natural products such as ham, bacon or cheese. The open design allows simple handling. The CPS 200 is characterized by high fault tolerance and precise measurement even in extraneous light. Products with extremely fluctuating color contrasts will be excellent detected
Our scanner CPS 200 uses an optical measurement of the product and the detection of the product weight to provide an optimal yield and minimal give away slicing of natural products such as ham, bacon or cheese. The open design allows simple handling. The CPS 200 is characterized by high fault tolerance and precise measurement even in extraneous light. Products with extremely fluctuating color contrasts will be excellent detected
Der TEXTOR TC600 Scanner allows optimal yields with minimal give away.

Example: 2-lane scanning of boiled ham
Example: 2-lane scanning of cheese
Der TEXTOR TC600 scanner allows optimal yields with minimal give away.

Fast disassembly and easy cleaning

As usual with Textor products, straps, strap support plates and deflection rollers are easily removable without tools.

.........................................

Specifications Standard Option 1 Option 2
Max. product length 650 mm 1200 mm 1600 mm
Max. product width 450 mm  450 mm  450 mm
Max. product height 180 mm  180 mm  180 mm
Integrated weighter      
Separate unit for installation in front of the Slicer​      

 




We use cookies on our website. Some of them are essential for the operation of the site, while others help us to improve this site and the user experience (tracking cookies). You can decide for yourself whether you want to allow cookies or not. Please note that if you reject them, you may not be able to use all the functionalities of the site.

Ok
More information